3 cans Pillsbury Buttermilk Biscuits (10 per can)
56 pepperoni slices
block of Colby cheese
1 beaten egg, Parmesan
Italian seasoning
Garlic powder
1 jar pizza sauce
Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9×13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder.
Bake at 425°F for 18-20 minutes.
Ingredients
1 bag (10 oz) large marshmallows
1/4 cup butter or margarine
4 drops red food color
8 cups popped light butter flavor microwave popcorn (from 3.5-oz bag)
1 In 3-quart saucepan, cook marshmallows and butter over medium heat, stirring constantly, just until marshmallows are melted. Remove from heat. Stir in food color.
2 Stir in popped popcorn until evenly coated. Cool 5 minutes.
3 With buttered hands, shape 1 cup mixture into heart shape. Repeat with remaining mixture. Wrap each heart in plastic wrap.
Strawberry Valentines Chex Mix
Ingredients
6 cups Rice Chex cereal
1 bag of white chocolate baking chips {12 oz}
1 box of Strawberry Creme Jell-O Pudding {make sure you use pudding!! Gelatin does not have the same effect, trust me!}
Valentines M&M’s, sprinkles, food coloring- whatever you’d like to make them more festive!
Measure out 6 cups of Chex into a large bowl.
Dump white chocolate chips into a glass dish. Microwave for 1 minute. Remove and stir gently.
Return to the microwave and melt for an additional 30 seconds. Stir. Microwave another 30 seconds and even though the chips still hold their shape, once you stir it, you’ll see that they are in fact melted!
You can add about 1-2 tsp of shortening to the chips and it will help the consistency be slightly thinner and smoother. It’s easier to cover the cereal when you use a little shortening, however it’s optional.
Note: Microwave times will vary. I have a 1500 watt microwave, so this is what worked for me. If your microwave is less powerful, you will have to increase the times. Go slowly. You don’t want to seize the chocolate. In my experience, the chocolate is always done before I think it is. If it’s nearly melted, just let it sit on the counter for a minute or two and stir again- chances are the heat from the mixture itself is enough to melt the chips the rest of the way.
Add 4 TBSP of the strawberry creme pudding into the white chocolate and stir gently until smooth. You can also add a bit of food coloring if you’d like. Since you added the pudding, it tastes like strawberry, but it doesn’t actually add any color.
I opted to divide mine, making most of it pink, but leaving some white.
Dump the chocolate mixture over the Chex cereal and stir gently until the cereal is coated in chocolate.
Add any Valentines candy, sprinkles, etc.
Lay out on pieces of wax paper to cool and solidify. I found the M&M’s looked better if you sprinkled them on top, once the mixture is laid out to cool. The candy sticks to the Chex cereal but it doesn’t get coated so you can still see the colors.
Carefully insert dried spaghetti into pieces of hot dog or sausage and boil until spaghetti is to your liking. makes a great and simple dish that kids and adults will love to eat.
No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour and mix stirring in Nutella. More or less Nutella can be used and small adjustments to cooking times may need to be made. This amount of Nutella makes the bread darker and and gives the bread the aroma and slight taste of Nutella. Pour mixture into a buttered 4×8 inch loaf pan. Bake for 1 hour 15minutes (done when a fork can be pressed down through middle and no batter substance sticks to the fork. Cool on a rack. Remove from pan and slice to serve.
Yield: Makes one loaf.
Country & Victorian Times 