Category Archives: Tid-Bits & Funnies

The Naked Egg

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egg

1 – is after making the egg naked and putting it in corn syrup
2- is after introducting the naked shriveled egg to water and food dye

This is really cool! It will amaze your kids and teach them some science all at once. Time needed: 4-7 days

Put an egg in a cup and fill it with apple cider vinegar till egg is covered. Cover tightly and let it sit. Each day give it a swirl. At the end you rinse off the egg and VIOLA! A rubber egg! Just be careful…it will bounce but is still delicate and very smelly when it breaks. LOL …Not rotten — just smells like vinegar. Always keep it in the fridge during the whole process!

Added tip: If you place the “naked egg” in corn syrup, it will shrink/shrivel up. The vinegar inside the egg moves through the semi-permeable membrane.

You can then place it in water with food coloring and “color” the inside of the egg and it will fill up again due to osmosis

Visit Our Sister Site: The Jibber Jabber Journal

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We started a new blog – check it out. It is a place to unload all the wonderful thoughts and ideas so you can share my genius – I know – buhahahahahahaha. But seriously please take a look.

WEB ADDRESS: http://thejibberjabberjournal.com/

FACEBOOK: https://www.facebook.com/JibberJabberJournal?ref=hl

 

Coupon Couple Funny

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Banana Ice Cream – Yum

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943611_326776824120524_1807379374_nThis looks so good I just had to try it……. and let me tell you this is so good! I have actually dabbled with different add ins like:

~ 1 cup frozen strawberry yogurt/1 cup banana flavored yogurt

~1/2 cup Nutella

~I cup frozen strawberries

~1 cup nuts (I have tried 1 cup mixed, 1 cup almonds and 1 cup peanuts to 2 bananas – and these were chilled)

Of course this was not all at once. So far everything was really good and I really liked it. It was a very good for you snack that I did not have to feel like I was being bad while eating it. All ingredients were frozen or chilled to keep the “ice cream” cold. For the nuts I added nuts from the baking section – these are what you eat when you are eating healthy because they are unsalted – the type made to put into cookies and desserts and not the ones you buy they are sugared or salted because they are really unhealthy for you.

What type of ingredients do you think you would want to add to this?

Kitchen Measurements Conversion Chart – Very Handy

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946973_514008181982034_2143788446_nWhat a great little conversion chart for your kitchen – Very Handy! Please feel free to print this out and keep it posted to the inside of a cabinet door.