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Nothing better then a freshly made right out of the frying pan tortilla, People underestimate the usage of these really easy to make tortillas, They can be used for a desert (after cooking serve with small bowls of whip cream, chocolate chips,strawberries or other mixed berries or fruit, syrups and powdered sugar). For savory foods think of this as a holder of foods and not just for foods thought of as Mexican like soft tacos or burritos. Left overs like mashed potatoes and steak, salad, lunch meats, pot roast and trimmings etc can be wrapped up in this for a great tasting sandwich. These are great for on the go eating and are certainly healthier than fast food. You could make peanut butter and jelly even. The ideas are non-stopping.