Egg Carton Bat

 

Cut out 3 sections of egg carton a spray paint black. Tie a ribbon through a large bead (or something that will hold the ribbon on the under side of the egg carton) and pull ribbon through hole in middle section of egg carton piece. Glue two googly eyes on the front. Make several of these and use left over ribbon to make the hangers. make sure to spray the underside as well. Let the kids help and remember that Halloween decorations don’t have to look perfect – in fact imperfection actually look better in the end product.It just adds to the creepy feeling to your decorations. Great to let the kids decorate at a party – just spray paint everything before hand and let them use eyes and glitter and beads and other left overs in your craft closet. The would make great name place holders as well – after pulling the ribbon through make a bow. The ribbon can also hold a little bell to bring in the noise.

Amazing Food Art

What a creative way to display food….. and maybe a solution to get that picky eater to finish theri plate – or not! They may not want to touch such creative displays of food.

Spaghetti & Hot Dogs

Carefully insert dried spaghetti into pieces of hot dog or sausage and boil until spaghetti is to your liking. makes a great and simple dish that kids and adults will love to eat.

Piggy Bisquits

Makes about 20 piglets:
Dough:
400 g (13 1/2 oz) all purpose flour
1 package instant dry yeast
1 egg
2 dcl (7 oz) plain yogurt
1 dcl (3 1/2 oz) warm milk
a pinch of salt
Puffed or flaky dough:
150 g (5 1/2 oz)flour
100 g (3 1/2 oz)magarine (unsalted)
pinch of salt
Filling:
As much as you like: cheese(she used Gouda), tomato (pizza) sauce, oregano;
or something else you would like for filling
Wash:
Egg white to use as «adhesive»
Egg yolk and some milk to brush @ the end

First, make first dough by mixing all ingrediens, and let it rise in a warm place. In the meantime, make puff dough with second batch of ingredients, and then mix it into the risen dough (yes, mix’em together), and work it well on a floured surface. Roll the dough and with a round cookie cutter or something else cut out circles about 3 inches in diametar or desired size. Leave some dough for ears and noses 🙂

Make filling with cheese, tomato sauce (pizza sauce), and oregano. You can be creative and use different kinds of ingredients to make a filling of your own. You can also add ham, or salami, or vegetables.

Place half of circles onto baking sheet (aligned with parchment paper), brush edges with egg white wash. Put some filling in the middle, cover with other half of circles, and press the edges to assure nothing will come out while baking.

Remainder of the dough use to make smaller circles for nose, and for ears by cutting them into quarters. Use egg whites wash as «adhesive» for ears and nose. For nose make somewhat smaller circles. For eyes and nostrils use a toothpick to make little lines and then inside, put cumin, pepper or something similar.

Now that you have little piglets, let them rise again for a little while, and then brush them with a little bit of egg yolk wash mixed with a little bit of milk. Bake for about 20-25 min. @ about 385-405 F.

 

(ORIGINAL POST: http://cafechocolada.blogspot.com)

Easter Bunny & Egg Coloring Sheet