Wishing you all the best for the Fourth Of July – surrounded by family and friends. I also wish to thank all of the service embers who gave us their all and to those service members who are fighting for our liberties and freedoms as we speak. As we still to this day vow to defeat our country’s flag, our liberties and freedoms we must face all those who oppose as a united front. So while you are enjoying your cookouts and parties – take a moment to just think why you are here today with the right to have such festivities.
Use disposable clear cups and make blue jello – pour to almost one-third level and chill. Repeat with a cool whip layer and then a red layer of jello. Chill. You can add fresh (wash and dry before using) in the blue layer before it has thickened completely. Before serving add a whipped topping and one blueberry to the top.
Make these in small clear orange juice containers and chill ahead of time before your party starts. Use unflavored Greek yogurt and red jello and layer unit you are about two-thirds to the top. You can add blueberries to the top (make sure they are washed and dried before adding). Before you serve add a whipped topping. You could even add a few red, white and blue sprinkles to the top.
Do you love this wreath? Create it yourself with little time or money. This is made from a small/medium grape vine wreath purchased at your local craft store. You will need a small American flag and a variety of red, white and blue flowers in various sizes. Insert stem of your first flower into the grape vine and pull and tuck the stem in the back. Continue doing this with colors as you move around the wreath. You can permanently affix the flowers with florist wire in the back. Finally stick your flag in and hang.
Go overboard with red, white and blue for your table settings – and do so on a budget. Use canning jars or mix and match vases and jars from thrift stores and make a simple arrangement like these that have real red, white and blue blossoms in them with darkly tinted water to really pull your eyes into the arrangement. Don’t forget to mix up red, white and blue plates, bowls, napkins and table cloths. As pictured use edible red white and blue as well – this looks great and everyone will want a taste at the same time.