Make your favorite deviled egg recipe – cut deviled egg top off and fill – put “cap” back on and finish with raisins for eyes and a piece of a Cheetos for the beak. Very cool Easter diner surprise!
Country & Victorian Times
Your passage way to Americas Victorian Era and all of it’s Country Roots, Family, Home, Arts & Crafts and a wonderful lifestyle!
Country & Victorian Times 
So cute! My boys will love these! Thanks for posting.
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I hope they do… it will make food so much more fun to see these on a plate!
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