Valentines Day Puffy Pink Popcorn Hearts

379190_428336003906212_45802237_nIngredients

1 bag (10 oz) large marshmallows
1/4 cup butter or margarine
4 drops red food color
8 cups popped light butter flavor microwave popcorn (from 3.5-oz bag)

1 In 3-quart saucepan, cook marshmallows and butter over medium heat, stirring constantly, just until marshmallows are melted. Remove from heat. Stir in food color.

2 Stir in popped popcorn until evenly coated. Cool 5 minutes.

3 With buttered hands, shape 1 cup mixture into heart shape. Repeat with remaining mixture. Wrap each heart in plastic wrap.

6 thoughts on “Valentines Day Puffy Pink Popcorn Hearts

  1. Pingback: TOUCHDOWN POPCORN … or, movie night popcorn « THE RESPONSIBLE CONSUMER

  2. Many thanks for taking some time in order to post
    “Valentines Day Puffy Pink Popcorn Hearts | Country & Victorian
    Times”. Thank you for a second time -Bonnie

    Like

  3. “Valentines Day Puffy Pink Popcorn Hearts | Country & Victorian Times” was a very pleasant blog post, .
    Keep posting and I am going to continue reading through!
    Thanks for your effort -Marianne

    Like

  4. I really really want to bookmark this blog post, “Valentines
    Day Puffy Pink Popcorn Hearts | Country & Victorian Times” on my own web page.
    Do you mind in the event that Ido? Thank you ,Chasity

    Like

Leave a Reply to Dominik Cancel reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.